On the way to Changdeokgung, after wondering around Bukchon Hanok Village, I stopped off at a coffee shop and got an extremely memorable treat–a Jeju green tea croissant. It was scrumptious! (And the [Read more…]
East Asia 2018, Day 8: Seoul, Day 2: Part 2
Tradition and Modernism in Seoul
The beginning of my 2nd day in Seoul was filled with traditional Korean beauty. Gradually over the rest of the day, the tradition mixed with more modern elements.
Jongmyo
East Asia 2018 Food Diary, Day 7
When my taxi driver dropped me off the night I arrived in Seoul, I knew I was at the right place because I saw Paris Baguette, an outlet of a local chain of bakeries. I knew even before my trip that this would be a [Read more…]
East Asia 2018 Food Diary, Day 6
I was looking forward to heading on to Korea, but it was a shame leaving behind the phenomenal food of Taiwan. I wish I remember more about getting one of these scallion pancakes in the morning. I’m sure it [Read more…]
East Asia 2018 Food Diary, Day 5
I started off the day with a meat bun. Not sure what kind of meat is was. But does it matter when it’s in this format? [Read more…]
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